Vitamin C Research Today is a free monthly online journal that collates and summarizes the latest research about Vitamin C, including details on benefits, dosage, supplements, information.

Volume 2 (2005), Issue 6 (June)

1. Effects of supplementation with ascorbic acid for a period of 120 days on the myosin-V and NADPHd positive myenteric neurons of the ileum of rats.
   Anat Histol Embryol, 34(3): 149-53. [Abstract] [Full-text]
2. Differential response of plasma and immune cell's vitamin E levels to physical activity and antioxidant vitamin supplementation.
   Eur J Clin Nutr, 59(6): 781-8. [Abstract] [Full-text]
3. A physiologic three-dimensional cell culture system to investigate the role of decorin in matrix organisation and cell survival.
   Biochem Biophys Res Commun, 332(4): 1162-70. [Abstract] [Full-text]
4. In vivo bone formation by human marrow stromal cells in biodegradable scaffolds that release dexamethasone and ascorbate-2-phosphate.
   Biochem Biophys Res Commun, 332(4): 1053-60. [Abstract] [Full-text]
5. Chondrocyte transport and concentration of ascorbic acid is mediated by SVCT2.
   Biochim Biophys Acta, 1712(2): 212-21. [Abstract] [Full-text]
6. Ascorbate attenuates trimethyltin-induced oxidative burden and neuronal degeneration in the rat hippocampus by maintaining glutathione homeostasis.
   Neuroscience, 133(3): 715-27. [Abstract] [Full-text]
7. Cu(II) complexes with a sulfonamide derived from benzoguanamine. Oxidative cleavage of DNA in the presence of H2O2 and ascorbate.
   J Inorg Biochem, 99(7): 1441-8. [Abstract] [Full-text]
8. Supplemental use of antioxidant vitamins and subsequent risk of cognitive decline and dementia.
   Dement Geriatr Cogn Disord, 20(1): 45-51. [Abstract] [Full-text]
9. The dose response of normoxic polymer gel dosimeters measured using X-ray CT.
   Br J Radiol, 78(931): 623-30. [Abstract] [Full-text]
10. Selective response of dopamine in the presence of ascorbic acid at multi-walled carbon nanotube modified gold electrode.
    Bioelectrochemistry, 67(1): 109-14. [Abstract] [Full-text]
11. Protection against oxidation of fish-oil-enriched milk emulsions through addition of rapeseed oil or antioxidants.
    J Agric Food Chem, 53(13): 5429-37. [Abstract] [Full-text]
12. Improving the nutritional value of crops through enhancement of L-ascorbic acid (vitamin C) content: rationale and biotechnological opportunities.
    J Agric Food Chem, 53(13): 5248-57. [Abstract] [Full-text]
13. Testing the feasibility and initial effects of iron and vitamin C to enhance nursing home residents' immune status following an influenza vaccine.
    Geriatr Nurs, 26(3): 188-94. [Abstract] [Full-text]
14. Enhanced delivery of gamma-secretase inhibitor DAPT into the brain via an ascorbic acid mediated strategy.
    Org Biomol Chem, 3(13): 2450-7. [Abstract] [Full-text]
15. Soy isoflavone and ascorbic acid supplementation alone or in combination minimally affect plasma lipid peroxides in healthy postmenopausal women.
    J Am Diet Assoc, 105(7): 1134-7. [Abstract] [Full-text]
16. Oral vitamin C administration reduces early recurrence rates after electrical cardioversion of persistent atrial fibrillation and attenuates associated inflammation.
    Int J Cardiol, 102(2): 321-6. [Abstract] [Full-text]

© 2004-2008 Vitamin C Research Today. All Rights Reserved.