Vitamin C Research Today is a free monthly online journal that collates and summarizes the latest research about Vitamin C, including details on benefits, dosage, supplements, information.

Volume 4 (2007), Issue 4 (April)

1. Investigation of the role of extracellular H2O2 and transition metal ions in the genotoxic action of ascorbic acid in cell culture models.
   Toxicol Lett, 170(1): 57-65. [Abstract] [Full-text]
2. DNA/Poly(p-aminobenzensulfonic acid) composite bi-layer modified glassy carbon electrode for determination of dopamine and uric acid under coexistence of ascorbic acid.
   Bioelectrochemistry, 70(2): 235-44. [Abstract] [Full-text]
3. Sodium dodecyl sulfate-modified carbon paste electrodes for selective determination of dopamine in the presence of ascorbic acid.
   Bioelectrochemistry, 70(2): 408-15. [Abstract] [Full-text]
4. Ascorbic acid-containing whey protein film coatings for control of oxidation.
   J Agric Food Chem, 55(8): 2964-9. [Abstract] [Full-text]
5. Mediated oxidation of ascorbic acid on a homologous series of ferrocene-terminated self-assembled monolayers.
   Langmuir, 23(9): 4965-71. [Abstract] [Full-text]
6. Impact of iron and vitamin C-containing supplements on preterm human milk: in vitro.
   Free Radic Biol Med, 42(10): 1591-8. [Abstract] [Full-text]
7. Protective effects of caffeic acid phenethyl ester, vitamin C, vitamin E and N-acetylcysteine on vancomycin-induced nephrotoxicity in rats.
   Basic Clin Pharmacol Toxicol, 100(5): 328-33. [Abstract] [Full-text]
8. Effects of nitric oxide synthase inhibition and L-arginine on renal haemodynamics in young patients at high cardiovascular risk.
   Atherosclerosis, 192(1): 155-60. [Abstract] [Full-text]
9. ACE-inhibitory and radical-scavenging activity of peptides derived from beta-lactoglobulin f(19-25). Interactions with ascorbic acid.
   J Agric Food Chem, 55(9): 3392-7. [Abstract] [Full-text]
10. Effect of high levels of dietary vitamin C on the blood responses of matrinxã (Brycon amazonicus).
    Comp Biochem Physiol A Mol Integr Physiol, 147(2): 383-8. [Abstract] [Full-text]

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